Yesterday, after church, I did some grilling. Hamburger, potatoes and grilled zucchinis. Oh gosh, they were so yummy, I made another helping and grilled them while we were eating.
2 zucchinis sliced in half, then cut in 1/4 inches.
2 tablespoon olive oil poured over zucchini
Sprinkle salt and pepper to taste
Seasoning of your choice. I used a rosemary and garlic seasoning.
Set on grill and cook, turn and cook till browned on all sides.
I could not stop eating these as they cooked on the grill, I guess that is why I had to make a second batch.
I think I will get a larger grill basket at Shopko. This basket is small....a larger one would be good for adding maybe carrots, peppers and onions, broccoli, mushrooms, yum! Roasted vegies on the grill!
Time to close here....can you believe it is JUNE 1st???? My how time does fly!!! Have a great evening and keep looking up!
Cheers ~ Louise
2 comments:
I love grilled veggies!! I still need to buy a gas grill - I usually only grill on the weekends with the Weber, although tonight both the kids will be home to start the Weber before I get home - I am doing BBQ chicken on the grill with grilled corn on the cob and baked beans - yum!
Hi Biz....mmmmm...sounds good!!! I hate wasting the coals, so I always add a piece of meat from the freezer...Sunday it was a chicken breast with BBQ on it, gosh that was delicious.
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