Friday, September 30, 2011

"Friday Funday" ~~~ Mushrooms Anyone????

Now this is a really good recipe, if you are a mushroom lover. I found this recipe on one of the other blogs I follow and read, she has some wonderful recipes, but this one is my #1 favorite. The above picture was taken after everything was mixed together and ready to put in the oven.

This picture shows the end result.......yummy is all I can say. I ate half the casserole, sure hope the calorie content was not too high!!!! Well, maybe the mushrooms were not the problem, but the seasoned bread crumbs and parmesan cheese. Will have to check the next time I make this little side dish. Here is the recipe:

1/2 lb. mushrooms, sliced (I used the Baby Bellas, but I am sure white mushrooms are fine)

2 tablespoons chopped parsley (I used fresh Italian parsley)

2 teaspoons minced garlic (I used the garlic in a jar)

1/2 cup seasoned bread crumbs

1/2 cup grated parmesan

salt and pepper to taste

1/4 cup extra virgin oil

2 tablespoons white wine

In a baking dish toss mushrooms and parsley and garlic. Add 1/4 cup bread crumbs and 1/4 cheese and toss. Drizzle wine and oil and toss together then add remaining bread crumbs and cheese on top. Bake 350 for 20-25 minutes. Enjoy!!!

There you have it, a wonderful side dish of mushrooms. This will be my favorite for many years to come. Here is where I got this wonderful recipe, http://smokymountaincafe.blogspot/2011/09/mushrooms-parmesan.html

Cheers ~ Louise


cards4ubylouise and other treasures said...

This is a wonderful recipe for the mushroom lover. Try it, you will like it. I am sure there are many variations, like adding onions or scallions or maybe peppers. Whatever your hearts desire!!!

Tina said...

Oooo, that dish looks amazing! I'll have to keep that recipe in mind the next time I have some mushrooms on hand. I liked your Christmas tree iris fold card that you posted on your blog. Good luck with sales!

Thank you for stopping by my blog and emailing me. I had no idea that the comments weren't working. GAH! Will have to investigate! Happy crafting!

cards4ubylouise and other treasures said...

The mushroom recipe is delicious, so much so I have made a second dish....eating that tonight....My husband does not like cooked mushrooms, so I am safe and don't have to!


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