So today I want to tell you about this great and tasty seasoning. The following picture is from Hardcore, check out their site. There's one blog I like to visit just about every day and she has talked about this seasoning for months now. Biz, is a diabetic AND a terrific cook. She also is on WW and has lost weight using the point system. I give her lots of credit, she is very well-rounded, exercise, diet and still manages to enjoy life to the fullest!!!
Doesn't this steak look d.e.l.i.c.i.o.u.s I can hardly wait to cook a good steak on the grill this summer.....there I go again, wishing my life away. So anyways, Biz has been talking about this seasoning and then she would put pictures up of the steaks....mmmmmm....I could almost taste the steak through the pictures.(she takes great pictures too.) Finally I gave in and bought the seasoning going straight to their site. I also left a comment to Biz on her blog and said.....OKAY....you sold me, I am going to buy this seasoning......so I did!!!
In this picture is my Hardcore jars in the seasoning cabinet....yes they have Hardcore red which is for pork and chicken and maybe even fish. The Hardcore black is for steaks and hamburgers. Jess Pryles, the maker of these seasonings sends recipes every now and then....shall have to try them for sure. So far, I have used Hardcore Black for steak and hamburgers oh and I did use the Red for chicken wings.....oh yum!!!
So here is the steak all covered with the Hardcore Black, I did let the steak sit out for about an hour (as per Biz)with the seasoning on it.....made for a very tender piece of meat......yes it did!!! I fried the steak in an oiled hot pan with some mushrooms and peppers....2-4 minutes on each side. The steak was on sale at Pic n Save, an $8 piece of meat for $4.50....affordable. I think I will do this again for Valentine's Day.
This is what the plate looked like all cooked up....yes I did enjoy this meal. Steak, mushrooms and peppers, cottage fries and sour cream and asparagus.....yep it was delicious!!! And NO, I did not make this for JP - this was for "Louise only" sometimes a girl just needs to "treat" herself.....hahahhahha. Had more steak the next day for breakfast....yep, steak and eggs and again, did not share. Maybe for Valentines I will make him his own steak....we'll see.
He did give me $5.00 to buy some flowers....have not invested yet....there is still time for that. I am not sure steak and flowers are an even trade....can't eat flowers!!!! Course there are no calories in flowers, but then not much in steak either. Maybe it's just a Win-win situation. We are both happy in the end!!!
Still have not taken a picture of me with make-up on and a new do with my eyes all healed. My niece has sent me some sample Roden and Fields eye cream, lip cream, face cream and mask.....I have tried it and really like it and have seen a difference...gosh that stuff is great, I just wish I had the $$$ to buy from her. Actually my two nieces are selling it....I do believe they will do really great in this field. Maybe one day when my ship comes in, I can invest in Roden and Fields....but I have a feeling my ship sank in the Bermuda Triangle never to rise again!!
Well, time to close here....nothing much is coming up till next week. I have a Doctor's appointment for my A1C....sure do hope it is controlled and better this time around.
Cards are in the making......working on Hospice cards again....next meeting is March 3rd. They keep me busy, otherwise I would be doing nothing but sitting on my thumbs. Looking forward to Spring coming, maybe this year I will have the motivation to get outside and do something. Last summer I had lots of ideas but no motivation to do it. Hope that phase is over and out!!!
You all take care and keep looking up~~~better days are here again!!! Cheers ~ Louise
2 comments:
That looks really good, Louise. It's not considered 'blackend' though, is it? Nor terribly spicy? I love a good steak, too!
I have heard that is a really, really good company and that their facial products are terrific but pricey. Glad you got a sample to try.
Hope you have a good rest of the week. xo Diana
Sorry it's taken me so long to reply to this - I just made steak tonight with the hardcore black - so good. It just enhances the flavor of the beef no matter if its $1.99 ground beef for burgers, or a really good filet.
I hope to try the red soon now that it's getting nice out - hoping to find a pork shoulder to grill tomorrow.
Post a Comment